According to Calgary's top restaurant critic John Gilchrist;
"Calgary's first Brazilian-style churrascaria is slated to open early in 2006. This is the ultimate meat-on-a-stick experience with whistle-blowing waiters wielding huge hunks of meat on nasty-looking skewers. They slice off as much as you want and keep on bringing it until you say uncle."
I can't wait! After being in Brazil and hearing my wife go on and on about churrascaria, I can't believe we'll be able to experience it!
Does anyone know where the restaurant will be located? I want to line up now!
Thursday, October 27, 2005
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment